-> Spicy Garlic Edamame Are An Amazing Snack To Prepare For Or Accompany A Meal. Additionally You Can Eat Them Entirely On Their Own Due To Their Fantastic Flavor And Easy Snackability. your Ingredients Include: - 14 Oz Of Edamame (frozen Or Fresh) - 1 Teaspoon Kosher Salt - 2 Tablespoons Of Vegetable Oil - 3 Large Peeled And Minced Garlic Cloves - 2 Teaspoons Of Peeled And Minced Ginger - 1/2 Tablespoon Of Red Pepper Flakes - 1/4 Cup Of Soy Sauce - 1 Teaspoon Mirin boil Edamame Pods In Salted Water (approx 5 Minutes For Frozen Or 3 Minutes For Fresh) Then Blanch In Cold Water heat Vegetable Oil In A Pan Then Add Garlic And Ginger Stirring Frequently (approx 2 Minutes) add Red Pepper Flakes And Mix (30 Seconds) add Drained Edamame And Mix add Soy Sauce And Mirin, Bring It To A Simmer, And Cover (approx 2-3 Minutes) snack And Enjoy = Your Total Is $2.50
K--<yummers!
savin t)(e recipe