Tobias Trilby: "My lusus found a recipe for some swirly bread but it calls f…"

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Mƴ lůsůs fºůnd ª rɛcịpɛ fºr sºmɛ swịrlƴ brɛªd bůt ịt cªlls fºr 27 clůckbɛªst ɛggs ªnd I ºnlƴ hªvɛ 5... #bªkịngpªịns

#bakingpains

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Ratio: 1.10

Baking soda, it's a white powder that helps the bread rise

↩ @guiltyGenoise[GG]

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I thºůght thªt wªs ƴɛªst

Yes, yeast also does that, but adding more yeast will end in disaster

↩ @guiltyGenoise[GG]

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I ªddɛd mºrɛ ƴɛªst. 0n0

Oh dear..

↩ @guiltyGenoise[GG]

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Thɛ brɛªd ịs stªndịng ůp.

The.. the dough? Or have you baked it already?

↩ @guiltyGenoise[GG]

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Thɛ dºůgh hªs rịsɛn ịt hªs rºsɛ ịt tªkɛs fºrm ºf ª bɛªst!

Oh good lord. Good luck with that.

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