
IT SHOULD BE SOCIALLY ACCEPTABLE TO ENJOY STEAK WITH A SHELL āEMBERš„
Okay, sis. I'm going to need you to re-read wrote you just wrote. And realize how batshit insane what you just said is.

8=l < I have some questions 8=l < Does the steak have a shell 8=l < Is the shell a side dish 8=l < Is the shell the plate 8=l < Is the shell the utensil 8=l < How is the shell involved in this meal

THE SHELL IS FORMED FROM COOKING THE STEAK IN A PAN ON EXTREME HIGH HEAT, MAKING SURE BOTH SIDES ARE AN EVEN PITCH BLACK WHILE THE CENTER IS A BRIGHT, JUICY BLEEDING RED. AND WELL SEASONED, OBVIOUSLY āEMBERš„

8=l < That sounds terrible act001ly 8=l < Enjoy what you enjoy I guess

YOU'LL KNOW YOU'VE DONE IT RIGHT WHEN YOU CUT INTO IT AND IT BLEEDS A GOOD AMPUNT STILL AFTER PLATING. āEMBERš„

TSK. MY POINT STANDS YET AGAIN. āEMBERš„
