
⦓ If you have eggs, how easy is it to make mayonnaise? ⦔

i dont know. haha... just yes.
pretty eassy if you have an acid and ssome oil around. vinegar or lemon juice, and olive oil. it'ss jusst a lot of sstirring

⦓ Um. Alright! ⦔

⦓ I'm talking about manually making it. We have eggs that need to be used... If I wanted mayonnaise I could indeed teleport it, yes. ⦔

⦓ Thank you! Finally an answer, I appreciate this so much. I don't mind a lot of stirring! ⦔
ok well an actual recipe in thiss one, then sseparate 2 eggss, you'll only need the yolk. add 2 teasspoonss of your acid of choice (i like white wine vinegar. but fressh lemon juice iss a good choice) mix that together well. add ssome ssalt to tasste (ussually a pinch iss enough.) then, sslowly add 3/4 cup of olive oil while sstirring quickly. you can usse 1 whole cup of oil if you want it a thinner conssisstency.

⦓ Thank you very much! This is excellent. I'll give it a go! I am a rather terrible cook, but thankfully there are enough eggs that I can make several attempts ... ⦔
it'ss alwayss worth learning. i ussed to be terrible when i wass a wriggler but i wass the only one feeding mysself sso. i had to learn, ha. it takess time.

⦓ So I. Somehow burnt them. There was even heat involved? I am beginning to think perhaps I am actually cursed for real. The second attempt was okay! It all separated but that's better than somehow. Burning?? Attempt three incoming. ⦔
