fat bottom girl you do in fact make the rockin world go round so like for those of yall who aint in the know my home cooking situation was kinda unique in that there fucking wasnt one for like all of my growing up despite that being a very real and important adult skill to have not just sipping room temperature aj and freezer burnt microwaved dishes fuckin big boy stuff so in order to impress the milfmother of all future mother baddies ive secretly started taking lessons and ive gotten pretty nifty with the kitchen cutlery still a bit sloppy in some areas but when i started treating this shit like an art instead of a science i started dropping some isaac newton forehead splitting type revelations i brought the preheat the sick oven fires and when i stopped melting expensive kitchen appliances i began melting minds i.e. dave's own tastebud cunt gigantamaxing flapple appletun gmax grind-to-100-layer cake the tail is a chocolate cake with a three layer mint glaze topped with a berry glaze from a route of your choice layer one is a simple vanilla cake with a raspberry buttercream frosting colored with a pinch of dragonfruit powder super effective just trust the process studded up with lil edible sugar pearls and tapioca layer two is a record setting double up on red velvet cakes held cheek to cheek together with a tart berry jelly of your choice choose this starter ingredient carefully as fuck cause thats the same tart ingredient you take to the championship at the top last layer four heavenly elite four kings crested with apple honey glaze and a tart berry jelly in the center shits your starter so you know its overleveled as fuck maraschino cherries with the same glaze as the tail as a decorative dip trail to taste the eyestalks were waffle crisps with edible sugar pearls fastened their tastebud tickling seatbelts in place with raspberry buttercream frosting mixed with fragrant apple finish
ye2, off 2pectrum red. can't ima9ine why i mi9ht 6e u2in9 that name.
but how would i know youre infrared completely off the spectrum infra dont go please i tolerate you
i can it sounds like the name of a future friend infrared even when you feel all alone youre not your weak human eyes just cant see the irrefutable truth im here for you or something like that
aw, how cute, how can i 2ay no two that?
that is definitely a way to put it.
yeah the correct way
sure, we can go with that. :p
:O ... Dave, I do not even know what to say! You have caught me entirely with my trousers at my ankles. I hadn't the foggiest clue! But it should be no surprise to me that you have thoroughly mastered the decorative aspect of the hobby, given your other artistic inclinations. I can tell by the structural integrity of the thing that you have mastered gauging the density of the sponge relative to the height and weight of the completed product. I can detect no sagging whatsoever. Even layers, a perfect crumb coat, the smooth, oblong shape of the carved tail... And not a lick of fondant (the quitter-baker's vice). I am so proud of you. :'B I would not dare have a meal prepared to preface this most ambitious and gargantuan dessert! In my book, a project of this caliber IS the supper and should be regarded as such. Just where and when may I join you to sample my sweet apple??? ... Meaning the cake, of course. :p
earliest convenience my place now o clock aint got no qualms with bragging that i beat the everloving piss out of the books and safely concluded fondant fucking sucks if it doesnt taste good licking the excess after tools get used its not gonna taste good going onto the thing mad glad you like it though absolutely aimed to please
This would have blown the cardigan straight off Dame Mary Berry's elderly shoulders. I can tell you that much. I am on my way. :B